About Fete Accompli

Fete Accompli draws on a wealth of culinary experience and traditions – with a focus on the best French technique – providing inventive, honest, colorful food.



Quincy Adams Erickson

About Chef Quincy Erickson:

Trained from birth to consciously think about food, she has always been curious and tenacious about this world of food that we live in.   “You are what you eat” is more than just a saying in her family.


From our kitchen to your event...

Our hand held catering menu offers a wide selection of great foods that look and taste amazing.  Available from us through delivery and set up to fully staffed catering.

Our catering menu is constantly evolving as the seasons and with our attentive curiosity about food.  We read, we breathe and we taste food as we shop, dream and cook.  We are inspired by the farmers we see each week and the beautiful produce they grow.   We work with only highest quality meats and dairy products being super aware of the ingredients we add to the foods we make.

Our Catering is Fun!

Once contacted at 512-7857563 or info@fetetexas.com  would be happy to discuss your specific needs and draw up a suitable menu.

We can send out our staff, chefs if needed, to set up the buffet using your dishes or ours.

Alternatively, you can set up the food yourself, using detailed instructions we’ll provide and deliver to your door.

We can arrange equipment rentals, glassware, silverware, linens, tables, etc.
We can also supply all barware and TABC certified bartenders.
We work with a number of florist, valet and alcohol beverage suppliers.

For anything else you can think of, just ask us.


To download our main fall 2011 menu, click here

To download our Fall 2011 Snacks and Artisan trays menu, click here

To Download our full fall 2011 Deserts menu, click here.



  All images are the properties of their respective owners, copyright 2011 -FeteTexas.com
Website by Herrick Erickson-Brigl, Hericksonbrigl@gmail.com, template by Dreamweaver-Templates.net